Cinnamon is one of the oldest medicinal herbs known to mankind. It has been used for thousands of years to treat a wide range of conditions, including digestive issues, skin infections, heart disease, and more. Its healing properties are due to its high levels of antioxidants, anti-inflammatory compounds, and essential oils. Studies have found that cinnamon has numerous health benefits, including lowering blood sugar, improving cholesterol, and reducing inflammation. It can also help boost immunity, fight infections, and improve digestion. In addition, cinnamon can be used topically to treat skin infections, acne, and rashes.
Key Health Benefits:
- Anti-inflammatory
- Reduces Risk of Heart Disease
- Regulates Blood Sugar Levels
- Reduce Risk of Cancer
- Antiviral & Antibacterial
- Boosts Cognitive Function
- Reduce Bad Cholesterol
- Promote Weight Loss
- Reduce Symptoms of PCOS
Cinnamon
Organic, Ground Ceylon Cinnamon
(Cinnamomum verum)
Cinnamon also called Ceylon cinnamon, is a bushy evergreen tree of the laurel family (Lauraceae) and the spice derived from its bark. The spice consists of the dried inner bark and has a delicately fragrant aroma and a warm sweet flavor.
